Chicken Ramen Noodle Soup

Name: Chicken Ramen Noodle Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1/2 cup celery (chopped); 1/2 cup onion (chopped); 1/2 tsp minced garlic; 7 cups water; 1 1/2 cups fresh vegetables (asparagus, beans, corn, peas) (cut into 1 inch pieces); 1/2 cup cabbage (chopped); 1/2 tsp parsley (dried); 3/4 tsp tarragon (dried); 1 dash cayenne pepper (optional); 2 packages ramen noodles (chicken or mushroom flavor); 2 cans chicken (or 2 cups leftover cooked chicken)

Delish and nutritious soup with food pantry staples, a few fresh vegetables, and spices!

Course Main Course, Soup

Keyword chicken, ramen noodles

Prep Time 10 minutes

Cook Time 20 minutes

Total Time 30 minutes

Servings 10

Ingredients

1/2 cup celery chopped
1/2 cup onion chopped
1/2 tsp minced garlic
7 cups water
1 1/2 cups fresh vegetables (asparagus, beans, corn, peas) cut into 1 inch pieces
1/2 cup cabbage chopped
1/2 tsp parsley dried
3/4 tsp tarragon dried
1 dash cayenne pepper optional
2 packages ramen noodles chicken or mushroom flavor
2 cans chicken or 2 cups leftover cooked chicken

Instructions

In large pot, saute celery and onion until tender
Add garlic, cook 1 minute longer
Stir in water, vegetables, and spices. Bring to boil
Coarsely crush noodles, add noodles & seasoning packet to the pot
Simmer 3-5 minutes until noodles and vegetables are tender
Add chicken and heat through